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Ethical Perspectives on Factory Farm Raising of Animals for Human Consumption
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This paper consists of 5 pages and ethically examines the mass production and advertising of pigs, cattle, and chicken for human consumption with philosophical observations from Peter Singer (as expressed in his essay entitled "Down on the Factory Farm," Rodale Institute organic advocate Dr. Laura Sayer, and idealist theorist Nick Fiddes.
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Pages:
5
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Filename:TG15_TGanifood.rtf |
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Paper Title:
Ethical Perspectives on Factory Farm Raising of Animals for Human Consumption
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