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Devising a New Budget
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An 8 page paper devising a new budget for the dietary department at Arbor Hospital. The budget proposes raises for staff, equipment upgrades, reimbursement for patient meals and the introduction of national-chain kiosks in the hospital cafeteria. The paper considers outsourcing the food service function but rejects it for at least the next fiscal year. Includes 2 tables. Bibliography lists 3 sources.
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Pages:
8
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Filename:CC6_KSmgmtBudHosp.rtf |
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Paper Title:
Devising a New Budget
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