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Food Contamination and Tort Law
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A 5 page discussion of tort law as it relates to food contamination. The author outlines a fictional case involving contaminated ice cream. An analysis is presented regarding the burden of proof facing the plaintiff in regard to proving negligence on the part of the ice cream manufacturer. Bibliography lists 4
sources.
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Pages:
5
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Filename:AM2_PPlawCa.rtf |
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Paper Title:
Food Contamination and Tort Law
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