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Implementation of a New Deli and Fish Counter At Kudler Fine Foods
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This 20 page paper is an assessment and implementation plan for the fictitious firm; Kudler Fine Foods, to install and operate a deli and a fish counter in their retail outlets in order to increase business. The paper includes an environmental scan, assessment of the strategies and practical considerations including a work breakdown schedule (WBS) and Gantt chart. The bibliography cites 10 sources.
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Pages:
20
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Filename:TS14_TEkudfish.rtf |
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Paper Title:
Implementation of a New Deli and Fish Counter At Kudler Fine Foods
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