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Planning the Fundraising Dinner
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A 13 page paper describing in detail planning a fundraising banquet for a local charitable organization. In this case the organization is Boys and Girls Clubs of the Tennessee Valley; dinner tickets will be $150 each. The paper provides a menu and a total cost breakdown including food, facility rental, table, chair and linens rental. It also contains a timeline of planning and execution. Bibliography lists 11 sources.
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Pages:
13
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Filename:CC6_KSbanqPlan.rtf |
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Paper Title:
Planning the Fundraising Dinner
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